¡Buen Provecho!

treasured secret flavors

August Cooking Class
Saturday, August 24, 2019
11:00 am – 2:00 pm
2661 E. Miraval Place
Tucson AZ  85718
Cost $60 

Featuring Green Chile
Cazuela/Beef Jerky Soup - pg 179
Chile Verde con Carne/Green Chile with Meat – pg 92
Chalupas/Sopes/Unstuffed Corn Tortillas – pg 86
Arroz/Spanish Rice – pg 154


By the end of the session, you will master the green corn tamale making process. You will also be able to duplicate these recipes and enjoy them with your friends and family. You will learn to differentiate between the Arizona-Sonora and New Mexico-Chihuahua flavors in the dishes you will taste.

Following our cooking class we will dine together, laugh and enjoy our feast of tamales, arroz – pg 154, and frijoles refritos – pg 163. As you know, our cookbook is a labor of love which includes our history, recipes, stories of our families and the cooking and sharing of flavorful dishes.

Thank you for taking part in this endeavor.

Cost for the class is $60. Space is limited, so please confirm your attendance promptly. RSVP no later than August 17, 2019 by email at: buenprovechousa@gmail.com, or call (520) 795-4174.